The deep fryer actually damaged the indoor air conditions

Since I prefer to cook, and I prefer greasy unhealthy fast food, our husband gave myself and others a deep fryer for Christmas.

It fits on a countertop, however works the same way as the immense fryers these use in restaurants.

I also got a cookbook for recipes called “taste-alikes” which are home versions of all the best fast food recipes. I’m thinking about how to make McDonald’s fries and deep fried burritos at home now! As much as I simply prefer it, there is one problem with this fryer. It causes a heck of a smell, and impacts the indoor air conditions of the modern home in a major way. The ventilation idea in our own living room is honestly old, and I have come to learn that it works honestly poorly. I even got up on the roof to simply check the exhaust vent over the living room ceiling, and found a bird’s nest in it. After that our husband definitely called the local heating and air conditioning company and asked for a ventilation expert to inspect our living room. She knew our willingness to try fixing things myself, and didn’t want myself and others to damage the ventilation idea or myself by trying to be helpful. Another heating and air conditioning expert came over the next day, and recommended an easily modern range hood and exhaust vent. Since the air duct over the living room had never been cleaned out it was utterly ruined. He explained that if my wonderful friend and I got a modern ventilation idea my wonderful friend and I could do air duct cleaning once a year and that it would work basically forever. With all this fried food, my wonderful friend and I may need to wash the air duct twice a year.

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